Some of Bristol’s finest chefs were on duty at breakfast clubs across the city’s schools last week as part of our Big Breakfast Week. …
After the success of Big Breakfast Week in 2018, which saw the city come together around the issue of child hunger, in 2019 we …
We want to thank our supporters for helping us reach our £10,000 fundraising target for our #ActiveAteBristol campaign. Our campaign raised money to ensure …
A host of some of Bristol’s favourite restaurants and cafes will serve up green colour inspired dishes during the summer holidays in support of …
When the term ends, so does the food support that schools offer- such as Breakfast Clubs, After School Clubs or food parcels. For some …
This week we announced the launch of our summer campaign, ActiveAte Bristol. The campaign, which aims to raise the profile of school holiday hunger …
On Thursday 2nd May, over 65 Osborne Clarke employees attended a surplus food banquet to celebrate the three-month fundraising partnership with us. Generously hosted …
On Tuesday 30th April 2019, we helped St Michael’s Junior School in Twerton officially launch its new Breakfast Club initiative by welcoming parents and …
Pieminister and the Real Wrap Co. have partnered us to ensure their surplus food can be redistributed to our partner charities and organisations across …
On 7th March 2019, we hosted a ‘Ready Steady Cook-style’ competition at Osborne Clarke’s Bristol office, raising over £500. As part of our ongoing …
The vast majority of surplus occurs before food even gets to the supermarket. Each FareShare regional centre takes that food and redistributes to those in need. FareShare Go is our supermarket collection service, which deals with supermarket-level surplus.
It’s @FareShareSW day! And we have a new fridge to access the chilled foods.
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