On Friday, 7th September, we are inviting the city to join us in the Bearpit for a Surplus Banquet!
Come one, come all to join us for a community banquet, cooked entirely made from food from our surplus warehouse. The Bearpit team will be cooking up a two course Moroccan feast.
Grab a bowl full of delicious food, sit next to someone new, enjoy live music on the night and find out about how FareShare South West uses surplus food for good in our city.
All food will be vegetarian, with vegan and gluten-free options available. If you have any other dietary requirements please email firstname.lastname@example.org.
Book your Wriggle tickets through the app or website now, and then head on over to the venue in good time before the event starts. Introduce yourself as a Wriggler and show your code to redeem your ticket. There will be limited tickets available on the day so we encourage you to book online to avoid disappointment!
With thanks to The Bart Ingredients Company for their donation of top quality spices for the event, and to Vegware for their generous donations of compostable cutlery and crockery for the evening- making the event truly waste-free.