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    Project 35 Food Larder

    Manadon Food Club in Plymouth opens its doors every Friday to the local community, providing vital food support for up to 170 families in the area, and so much more.

    Food Club members pay £3.50 to receive twelve items, from staples like tinned food and cereal to fresh meat pies and milk. Stocking the club’s larder is a community effort, with donations from football fans at food drives during Argyle matches, Ginsters and Bidfoods an essential element – but FareShare South West’s deliveries are big on fresh fruit and veg, and members can help themselves to this on top of their 12 items.

    The name Project 35 refers to the percentage of children reported to be living in poverty in Plymouth.

    Over 3 million tonnes of the food that goes to waste each year is still edible

    That’s enough for seven billion meals

    Find out more about what we do